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Archive News from Ndumberi Co-operative Project - June 2007
General

The weather was perfect: cool, sometimes sunny -which is good for drying parchment- and other times rainy - good for expanding main crop beans. June was a busy month for Ndumberi farmers. Weeding was top on farmers' list of activities as was the removal of unnecessary suckers from the stumps of the trees. Some farmers acquired and planted new seedlings to replace the dead plants, a sign of faith in the coffee business.

Picking of the early crop is progressing while the main crop beans are expanding and maturing rapidly. The main Crop is normally picked from the month of October to December.

In other news, Ndumberi farmers are taking some time off from their farms to register as voters for the forthcoming general elections to be held later in the year. The Electoral Commission have opened registration desks in the Wet Mills to offer a final opportunity for the farmers to register as voters.

 
Harvesting of early Crop comes to an end

The Co-op has so far received close to 100 tons of cherry in its three Wet Mills.

Looking at the beans on the drying tables, one is quick to note a marked improvement of the quality of the beans.

This time around, a high percentage of premium grades is expected. Drying of the beans is progressing well thanks to permanent drying tables constructed last year through the kind sponsorship of Mars Drinks.


Ndumberi Co-op scoops top awards in a district fair

Ndumberi Co-op released a third payment to farmers, making the Coop one of the highest paid in the district. The Coop was able to pay 82% of the Coffee proceeds, well above the mandatory 80% set by the ministry of Cooperatives. Many analysts attribute the high percentage paid by the Coop to the savings made on repairs following the rehabilitation of Wet Mills by Mars Drinks early last year.


  Riabai Clinic Project takes off

The construction of the Riabai clinic in Riabai Wet Mill is on course.

The clinic, sponsored by Mars Drinks and ECOM Foundation is expected to open its doors to patients late this year and will serve over 2,500 farmer families in Ndumberi.

After completion, the clinic will bring to an end the ordeal of farmers trekking for many kilometres before accessing a health facility.

A focus on Michael Njoroge, a promoter farmer

For Michael Njoroge, coffee farming is a business centre like any other in his small Shamba. Born in 1943, Michael saw the first coffee trees planted in Ndumberi in early 1960s and has witnessed the crop grow to be the leading income earner in the region. Despite securing a job in a local bank immediately after completing his education in 1964, Michael attributes his small development projects to regular lump some coffee payments he receives after delivering his cherry to Riabai Wet Mill.

Last Season, Michael delivered over 1100 Kg Cherry from his 600 Stems. He would have delivered more cherry if it was not for the beans damaging Coffee Berry Disease that attacked his trees. This season Michael is happy with progress of his beans and he expects to deliver twice as much cherry as last season. He attributes the improvement to the training he has received from the Utz project undertaken by the Coop last year.

After attending a series of training, Michael was appointed as a promoter farmer. As a promoter farmer, Michael is charged with ensuring that a group of 50 farmers produce good quality coffee and adhere to Utz standards.

In the month of June Michael planted some 100 coffee seedlings to replace the dead trees in his Shamba. He also applied some organic manure from his cows Boma and is gathering mulch to apply to his trees.

All over Ndumberi, farmers are practicing sustainable coffee production. It’s amazing to see a large number of farmers plant shade trees in what was some years ago predominantly sun grown coffee. ‘Farmers are keen to produce coffee in a responsible way. Our coffee yield and quality is on the rise. And we have a good partner in Mars Drinks who bought our coffee and is putting a clinic for us at Riabai. I hope our Coop’s partnership with Mars Drinks will last a life time’ states Michael with a lot of hope for a better tomorrow.

 

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